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KAREINVESTMENT GROUPWE CARE!
Ethiopian Coffee Farm
Export Division

Premium Ethiopian Coffee

Ethiopia — the birthplace of coffee. Our single-origin Arabica beans from Yirgacheffe, Sidama, Guji, Limu, and Jimma carry complex flavor profiles treasured by specialty roasters and importers worldwide.

5
Growing Regions
1800+
Meters Altitude
Grade 1
Specialty Grade Available
Organic
Options Available

Organic
Coffee

Depending on the sub-specialties involved, industrial engineering may also be known as, or human factors engineering, depending on the viewpoint or motives of the user.

High Class
Quality

Depending on the sub-specialties involved, industrial engineering may also be known as, or human factors engineering, depending on the viewpoint or motives of the user.

Wide Variety Of
Coffee Family

Depending on the sub-specialties involved, industrial engineering may also be known as, or human factors engineering, depending on the viewpoint or motives of the user.

Single Origin

Our Coffee Varieties

YirgacheffeGrade 1 & 2

Yirgacheffe

Gedeo Zone, SNNPR
1,700–2,200m
Washed & Natural
50 kg, 60 kg & 1 Ton
SidamaGrade 1 & 2

Sidama

Sidama Zone, SNNPR
1,500–2,200m
Washed & Natural
50 kg, 60 kg & 1 Ton
GujiGrade 1

Guji

Guji Zone, Oromia
1,800–2,400m
Natural, Honey
50 kg, 60 kg & 1 Ton
LimuGrade 2 & 3

Limu

Jimma Zone, Oromia
1,400–2,000m
Washed
50 kg, 60 kg & 1 Ton
JimmaGrade 4 & 5

Jimma

Jimma Zone, Oromia
1,200–1,800m
Natural
50 kg, 60 kg & 1 Ton
HararGrade 1 & 2

Harar

East Harrarghe Zone, Oromia
1,400–2,000m
Natural (Sun-dried)
50 kg, 60 kg & 1 Ton
NekemteGrade 1 & 2

Nekemte

East Wollega Zone, Oromia
1,600–2,200m
Washed & Natural
50 kg, 60 kg & 1 Ton
Bench MajiGrade 1 & 2

Bench Maji

Bench Sheko & West Omo Zones, Southwest Ethiopia
1,400–2,000 m
Mostly Washed
50 kg, 60 kg & 1 Ton
BaleGrade 1

Bale

Bale Zone, Oromia
1,800–2,300m
Mostly Natural
50 kg, 60 kg & 1 Ton
The Ethiopian Advantage

Why Choose Ethiopian Coffee

Discover why Ethiopian Arabica beans are the most sought-after coffee in the world by specialty roasters and connoisseurs.

Birthplace of Arabica Coffee

Ethiopia is the historical origin of Arabica coffee, offering unparalleled genetic diversity and authentic flavor profiles.

Premium Specialty Coffee

Our coffees consistently score high in SCA cupping, categorized as top-tier specialty grade beans.

Direct Farm Sourcing

We work directly with local farmers and cooperatives to ensure fair trade, transparency, and traceability.

Rich Aroma & Flavor

Renowned globally for complex floral, fruity, and wine-like notes that stand out in every cup.

Sustainable Farming

Cultivated using traditional, organic, and shade-grown methods that protect the environment.

International Export Quality

Strict adherence to international standards, ensuring defect-free beans ready for global roasters.

Technical Details

Coffee Specifications

We ensure rigorous standardization across all our coffee exports. Every batch is graded and documented according to the Ethiopian Commodity Exchange (ECX) and international market standards.

* Note: Specifications may slightly vary depending on the specific region, grade, and processing method chosen by the buyer.

Coffee Type100% Arabica
OriginEthiopia (Various Regions)
Coffee GradeGrade 1 – Grade 5
Processing MethodWashed, Natural, Honey
Moisture Content11.5% - 12%
Screen Size14 - 17
Harvest SeasonOctober – February
Crop YearCurrent Crop
Packaging60kg Jute/GrainPro Bags
Bean Journey

Coffee Preparation Process

From the highland farms to the final export container, every step of our preparation process is meticulously controlled to preserve quality.

Step 01

Selective Harvesting

Hand-picking only the ripest red cherries.

Step 02

Sorting & Cleaning

Removing defective cherries and foreign matter.

Step 03

Coffee Processing

Washed, natural, or honey processing methods.

Step 04

Drying

Sun-drying on raised beds to optimal moisture.

Step 05

Hulling & Milling

Removing the parchment layer and polishing.

Step 06

Grading & Quality Control

SCA cupping and defect inspection.

Step 07

Packaging

Packing into GrainPro and Jute bags.

Step 08

Export & Shipping

Container loading and global logistics.

Secure Transport

Packaging Options

We utilize industry-standard and premium packaging materials to ensure our coffee arrives in perfect condition, protecting it against moisture, odors, and pests.

60kg Jute Bags

Traditional standard export packaging, strong and breathable.

GrainPro Bags

Hermetic inner lining preventing moisture loss and preserving flavor.

Vacuum Packaging

Available for premium specialty lots to lock in freshness.

Private Label

Custom branding options for large volume wholesalers.

Custom Packaging

Flexible bagging sizes based on buyer requirements.

Rigorous Standards

Quality Assurance

Quality is the cornerstone of our export division. From the moment the coffee arrives at our processing facilities to the final container loading, our dedicated QA team employs both modern technology and traditional expertise.

Moisture Testing

Ensuring moisture levels remain strictly under 12% to prevent mold and preserve beans during transit.

Cup Testing

SCA-certified Q-graders perform rigorous cupping to evaluate aroma, flavor, acidity, body, and balance.

Bean Grading

Beans are sorted by screen size and physical characteristics to meet specific grade requirements.

Defect Inspection

Both machine and manual hand-sorting are utilized to eliminate primary and secondary defects.

Final Quality Approval

A final assessment is conducted before bagging to guarantee the lot matches the buyer's exact specifications.

Export Ready
Every batch certified by ECX.
Partner With Us

Export Capabilities

Built to serve international buyers, our export infrastructure guarantees smooth, transparent, and timely fulfillment of your coffee orders.

Bulk Supply

Capacity to fulfill large volume orders consistently throughout the year.

FCL Shipments

Efficient handling of 20ft and 40ft Full Container Loads directly from Djibouti port.

OEM Packaging

End-to-end packaging solutions with buyer's branding and specifications.

Export Documentation

Expert handling of all customs, logistics, and international trade documents.

Long-Term Agreements

Reliable forward contracts ensuring stable supply and pricing.

Global Logistics

Strategic partnerships with leading shipping lines for worldwide delivery.

World Map Abstract
Global Reach

Export Markets

Our premium Ethiopian coffee beans are enjoyed in over 30 countries across 5 major continents.

Europe

Germany, Italy, UK, France, Belgium

North America

United States, Canada

Middle East

Saudi Arabia, UAE, Turkey

Asia

Japan, South Korea, China, Taiwan

Africa

South Africa, Egypt, Morocco

Compliance & Trust

Export Certifications

We provide a complete and flawless set of export documents with every shipment, ensuring hassle-free import clearance at your destination port.

Certificate of Origin

Issued by the Ethiopian Chamber of Commerce.

Phytosanitary Certificate

Ensures the shipment is free from pests and diseases.

Commercial Invoice

Detailed pricing, HS codes, and incoterms clearly defined.

Packing List

Exact breakdown of bags, weights, and container details.

Bill of Lading

Secure sea freight documentation for smooth customs clearance.

Support

Frequently Asked Questions

Find answers to common questions about buying and importing our coffee.

Our minimum order quantity for international sea freight is one 20ft container (approximately 19.2 metric tons or 320 bags of 60kg). For specialty lots via air freight, we can accommodate smaller MOQ upon request.

Explore Our Full Portfolio

Download our comprehensive coffee catalog to view detailed specifications, cupping notes, and processing methods for all our single-origin and blended offerings.

Ready to Partner with a Trusted Global Supplier?

Whether you need life-saving pharmaceuticals or premium agricultural commodities, our team is ready to build a long-term supply partnership with you.